Awarded a MICHELIN Green Star, the Top 25 Best Restaurants Phuket award, and a place on Travel+Leisure’s Tastemakers Best Restaurants In Thailand list, JAMPA stands as a leader of zero-waste cuisine, farm-to-table practices, and live-fire cooking, epitomizing sustainable culinary artistry. Through the transformative power of live fire, alchemize locally sourced ingredients into a menu that features sophisticated dishes that reflect the ever-changing abundance of nature. Embodying a commitment to sustainability, JAMPA meticulously sources all fresh ingredients from its own farm and trusted local partners, creating a closed-loop system where waste becomes fertilizer, nurturing the very ingredients used in its dishes.

Another distinctive offering is the opportunity to explore the Pru Jampa Farm and witness the exhilarating execution of a special menu prepared in the open-air kitchen with live fire at Hideaway by JAMPA. Overlooking the surrounding lakes, nestled in nature, enjoying the seasons bounty.

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